Japanese Mustard Mizuna Bio Organic Seeds

Review the verified specifications of Japanese Mustard Mizuna Bio Organic Seeds for clear product comparison before ordering.

Specifications

• Japanese Mustard Mizuna Lahav EKO
• Organically grown seeds
• Cultivated in Japan since time immemorial
• At a very early stage Mizuna can be prepared in the same way as turnip tops
• At a later stage can be eaten raw in salads, cooked as spinach and of course as a stir-fry vegetable
• Sow in a greenhouse with cultivation temperature 10-15°C
• Later transplant to the garden
• As of April can be sown directly in the garden in rows
• The crispy leaves have a mild spicy flavour